The practical encyclopedia of East European cooking : the definitive collection of traditional recipes, from the Baltic to the Black Sea
Finna-arvio
The practical encyclopedia of East European cooking : the definitive collection of traditional recipes, from the Baltic to the Black Sea
Tallennettuna:
Ulkoasu |
256 sivua : kuvitettu |
---|---|
Kieli |
englanti |
Alkuteoksen kieli |
englanti |
Julkaisija |
New York, NY :
Lorenz Books,
1999.
|
Aiheet | |
Lisätiedot | contributing editor, Lesley Chamberlain ; recipe authors, Catherine Atkinson and Trish Davies |
ISBN |
0754800717 |
Kontrolloimaton nimeke |
East European cooking |
Hae kokoteksti |