Microbiological and environmental health problems relevant to the food and catering industries : proceedings of a symposium held on 19th-21st January, 1987, at Moat House International, Stratford-upon-Avon, Warkwickshire
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Microbiological and environmental health problems relevant to the food and catering industries : proceedings of a symposium held on 19th-21st January, 1987, at Moat House International, Stratford-upon-Avon, Warkwickshire
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| Physical Description |
176 sivua : kuvitettu |
|---|---|
| Language |
English |
| Published |
Chipping Campden :
Campden Food Preservation Research Association,
1987.
|
| Classification | |
| Subjects |