Nanotechnologies in Food
Finna-recension
Nanotechnologies in Food
Sparad:
Andra titlar |
Nanoscience & Nanotechnology Series RSC Nanoscience & Nanotechnology RSC Nanoscience & Nanotechnology, 14 RSC Nanoscience and Nanotechnology, Volume 14 |
---|---|
Språk |
engelska |
Förlag |
Royal Society of Chemistry,
2010
|
Ämnen | |
ISBN |
0-85404-169-9 1-62198-159-2 1-84755-988-3 |
Hämta fulltext |