A cultural history of food. vol. 1, In antiquity
Finna-recension
A cultural history of food. vol. 1, In antiquity
Sparad:
| Andra titlar |
In antiquity A cultural history of food in antiquity |
|---|---|
| Fysisk beskrivning |
ix, 251 sivua : kuvitettu ; 25 cm |
| Språk |
engelska |
| Originalverkets språk |
engelska |
| Förlag |
Oxford :
Berg,
2012.
|
| Ämnen | |
| Mer information | edited by Paul Erdkamp ; general editors: Fabio Parasecoli and Peter Scholliers |
| ISBN |
978-0-85785-023-2 v 1 978-1-84788-355-1 set |
| Hämta fulltext | |