Renaissance food from Rabelais to Shakespeare : culinary readings and culinary histories
Finna-recension
Renaissance food from Rabelais to Shakespeare : culinary readings and culinary histories
Sparad:
| Fysisk beskrivning |
Julkaistu myös verkkoaineistona viii, 171 sivua |
|---|---|
| Språk |
engelska |
| Originalverkets språk |
engelska |
| Förlag |
Farnham, Surrey: Burlington, VT :
Ashgate,
2010.
|
| DDK-klassifikation |
809/.933564 |
| Ämnen |
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| Mer information | edited by Joan Fitzpatrick |
| Verkkoaineisto |
9781409401155 |
| Bibliografi |
Includes bibliographical references and index. |
| ISBN |
9780754664277 sidottu |
| Hämta fulltext | |