TY  - GEN
TY  - GEN
T1  - Evaluation of certain mycotoxins in food
A1  - Joint FAO/WHO Expert Committee on Food Additives. Meeting
A2  - Joint FAO/WHO Expert Committee on Food Additives
LA  - eng
PP  - Geneva
PB  - World Health Organization
YR  - 2002
UL  - https://kansalliskirjasto.finna.fi/Record/nelli06.111087027638662
SN  - 0-585-46823-0
SN  - 92-4-120906-2
SN  - 92-4-068037-3
ER  -